CHAMPAGNE BRUT ROSÉ

 

This champagne is a Blanc de Noir, made from 100% Pinot Noir. For the development of this exceptional product, we are one of the few houses to use the traditional method known as bleeding. The grapes are crushed manually and macerated until a subtly colored and fragrant juice is obtained.This champagne is a Blanc de Noir, made from 100% Pinot Noir. For the development of this exceptional product, we are one of the few houses to use the traditional method known as bleeding. The grapes are crushed manually and macerated until a subtly colored and fragrant juice is obtained.It can be enjoyed as an aperitif or with dessert, to be consumed preferably at 8 ° C.